Saturday, June 15, 2013
Fun Cooking
It has been a fun and relaxing weekend so far. Yesterday I made garlic pastacio chicken with garlic bread and a cesar salad for my husband and his side of the family. It came out great! I'm so glad I didn't burn anything and everyone really enjoyed it. I bought a coconut cream pie for dessert so delicious! Today my husband made me dinner it was so sweet of him and he was so cute, I could see how excited and eager he was to prepare dinner for me. He blew me away with his spaghetti and sausage dinner. Every morning, I wake up before my husband to make him a healthy breakfast, pack him a lunch and gently wake him up with a kiss. I am still in honeymoon mode. He has gone back to work but I still have time off. So I'm doing my best to keep this honeymoon feeling on a roll. I'm so glad I did not have to return to work so soon after the wedding. I like having time to embrace and focus on being a wife. I have been keeping myself busy with doing typical wifely things. I can tell my husband loves it and I'm happy to make him comfortable and happy. He works long hours and I know he appreciate everything I do for him. Cheers to becoming a wife!
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